Fresh Steaks In Smithfield At The Grill
Located on our second floor you will find The Grill.
Smithfields Market is the traditional home of butchery in the UK and there’s no better place to experience the best steak in London than The Grill at ‘Smiths’ of Smithfield.
Our head chef Tim Dela Cruz has created a classic menu but filled with many twists to keep your tastebuds guessing. Fusing traditional dishes with more exotic flavours, this is not your average steak restaurant and his creations have been recognised with the award of an AA Rosette for culinary excellence.
No steak dish is complete without the perfect paired wine. From subtle Burgundy to bold Bordeaux our drink menus highlight the wines to pair with the perfect cut or perhaps even a cocktail to complement your dish.
Steaks and More
The Grill is famous for its fresh cuts of steak but don’t let our other dishes pass you by!
Head chef Tim has created a range of classic dishes with exotic twists that are an ideal way to start your meal or as a main course. We haven’t forgotten the vegetarians and vegans either! We can cater to most dietary requirements and there’s plenty of options available.
Make sure you leave room for dessert as well! Head of Pastry, chef Wyman has made a magical range of sweet dishes that truly are works of art and the perfect way to end your meal at The Grill.
The Grill Menus
(Menus are exclusive to our The Grill)
Time to Wine & Dine
Choosing a wine from our lavish menu can be a daunting task but let us make that choice for you with our in house sommelier. Whether it’s a moderately aged Burgundy or an aged Bordeaux from a bold vintage, our menus will highlight the best wines to pair with the right cuts of steak.
Food at The Grill
We offer prime cuts of meat and locally sourced seasonal produce. A menu that showcases our butchery heritage of Smithfields Market through a vast selection of cuts on offer, including both 28 day and 50 day aged steaks, proudly championing provenance.
Head Chef Tim Dela Cruz
The Grill is headed up by our much loved head chef Tim Dela Cruz. Classically trained and with a wealth of experience, his passion for food shines through in his creations.
Whilst the menu embraces the heritage of Smithfields Market, don’t overlook the other dishes on offer including a selection of vegetarian and vegan options. Tim’s menu is full of colour, artistry and above all flavour.
The Grill Opening Hours & Food Service Times
(last sitting 15 minutes before the kitchen closes)
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